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Pocket Manual for Reseeding – Series 22
Pocket Manual for Reseeding – Series 22

Dairy Levy Research update - Series 22. Reseeding levels in Ireland are low. Less than 2 per cent of our annual grassland area is reseeded annually.

8 April 2014
Type
Booklet
Biosecurity Procedures for Visitors to Pig Units in Ireland
Biosecurity Procedures for Visitors to Pig Units in Ireland

The protection of the national pig herd from the entry of disease-causing organisms is of concern to pig producers because a high-health status is critical to good animal performance, the production of safe pig-meat, the procuring of certain specialized markets and ultimate farm profitability. Advisers and other agricultural professionals must be knowledgeable in disease prevention procedures because they serve as an information resource for their clients. They must be role models in respecting the biosecurity measures required on each farm when their duties take them on to pig units. This booklet will address primarily external biosecurity measures.

2 April 2014
Type
Booklet