
Bio-actives from by-products of food processing.
- Date
- 30 November 2010
- Type
- Technology Update

Dairy calf-to-beef conference 2010
- Date
- 30 November 2010
- Type
- Event Proceeding

Investigation of stickiness of milk powder for the purpose of improved process control in milk powder manufacture
- Date
- 30 November 2010
- Type
- Technology Update

Nutraceutical and functional food bioactive peptides in beef, bovine offals and fermented meat products
- Date
- 30 November 2010
- Type
- Technology Update

Understanding Mushroom Virus X disease - 5850
- Date
- 30 November 2010
- Type
- Technology Update

Development of food ingredients for modulation of glycemia
- Date
- 30 November 2010
- Type
- Technology Update

Retaining health promoting polyacetylenes in fully processed vegetables
- Date
- 30 November 2010
- Type
- Technology Update

Dairying: Entering a decade of opportunity
- Date
- 17 November 2010
- Type
- Event Proceeding

Growing grass for a green biorefinery – an option for Ireland? Mind the gap: deciphering the gap between good intentions and healthy eating behaviour Halting biodiversity loss by 2020 – implications for agriculture A milk processing sector model for Ireland
- Date
- 12 November 2010
- Type
- Magazine

The 2010 Walsh Scholarships Seminar at the RDS, which is taking place as part of Science Week Ireland, is focused on acknowledging and highlighting the achievements of our postgraduate students as they near the completion of their theses.
- Date
- 11 November 2010
- Type
- Event Proceeding