Food
Improved whey permeate drying using high pressure gas/liquid dosing during spray atomisation – 5986
1 December 2012
Packaging Exhibition & Seminar for SME’s Presentations
Packaging Exhibition & Seminar for SME’s Presentations Type Event Proceeding Presentations from the Packaging Exhibition & Seminar for SME’s Event which took place on the 29 November in the Teagasc Food Research Centre, Ashtown, Dublin 15 Location: Teagasc Food Research Centre, Ashtown, Dublin 15 Presentations OverviewTeagascFoodResearch (280KB, PDF format) FoodContactMaterials_FSAI […]
29 November 2012
Moorepark News – Issue 34 – Winter 2012
21 November 2012
Annual Report 2011
2 November 2012
Teagasc Best Practice in Extension Services Proceedings
1 November 2012
Biocide tolerance in foodborne pathogens – 5954
1 November 2012
National Rural Development Conference Presentation
16 October 2012
TResearch: Autumn 2012
8 October 2012
Functional beverages containing healthpromoting prebiotic milk oligosaccharides – 5450 & 5551
1 August 2012
TResearch: Summer 2012
4 July 2012