Farm Business Options Webinar – Agri-Tourism and Poultry in Cavan
On a recent Farm Business Options webinar which took place on Tuesday, 9th March 2021, host, Bernard Doorley, Teagasc Offaly was joined by three local farmers to discuss agri-tourism and poultry in Cavan.
- Date
- 11 March 2021
- Type
- Event Proceeding
Pig Newsletter – February 2021
Get the latest news from our Pig Development Department
- Date
- 11 March 2021
- Type
- Newsletter
Perspectives on carcass pricing for the Irish beef sector
Presentation by Paul Crosson and Laurence Shalloo, Teagasc at a Beef TaskForce meeting which took place on Tuesday, 9th March 2021.
- Date
- 11 March 2021
- Type
- Event Proceeding
Adaptation Strategies on Ruminant Farms in Extreme Weather Conditions
Adaptation strategies will mean that farmers both on heavy and dry land will need to have a feed reserve available of 400kg DM per LU, over and above normal winter feed reserves.
- Date
- 11 March 2021
- Type
- Report
Sustainable Soil Health Management in Vegetable Production Webinar
The third webinar in the Teagasc Vegetable Series took place on Wednesday, 3rd March 2021. This webinar focused on the specific challenges for field vegetable production on soil health.
- Date
- 11 March 2021
- Type
- Event Proceeding
The Signpost Series – Farm sustainability approach at Carbery Group
On a recent episode of the Signpost Series webinar, which took place on Friday, 5th March, Mark Gibson, Teagasc ConnectEd is joined by Enda Buckley, Director of Sustainability and Aoife Feeney, Farm Sustainability Manager at Carbery Ireland to discuss the farm sustainability approach at Carbery Group.
- Date
- 10 March 2021
- Type
- Event Proceeding