WEBINAR: The National Food Imaging Centre, Teagasc, Expertise & Tools for Studying Food Structure
Carol Griffin, Teagasc hosted this Food Industry Development webinar focusing on the “The National Food Imaging Centre, Teagasc, Expertise & Tools for Studying Food Structure” which took place on Tuesday, 6 October.
- Date
- 09 October 2020
- Type
- Event Proceeding
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Specific purpose Level 7 award validated by University College Dublin
- Date
- 07 October 2020
- Type
- Booklet
Innovation in Agricultural Extension and Education – Looking forward
08 - 09 October 2020
- Date
- 07 October 2020
- Type
- Event Proceeding
