Agricultural nitrous oxide emissions: How animal excreta and fertiliser management fit together
Agriculture produces 90% of N2O in Ireland, mainly through synthetic fertilisers, animal excreta and slurry. All these materials contain nitrogen (N), and part of this N is lost to the atmosphere as a result of agricultural activities. Author: Dominika Krol, Teagasc Johnstown Castle
- Date
- 06 May 2020
- Type
- Media Article
Andrew and Leonie Workman, Dunany Flour Organic, Co Louth
Andrew and Leonie grow, mill, package and distribute their organic wheat, rye and spelt direct from their farm. Oats are also grown on contract for the organic porridge market.
- Date
- 06 May 2020
- Type
- Media Article
National Pig Herd Performance Report 2019
Teagasc Pig Development Department
- Date
- 06 May 2020
- Type
- Report
Keeping Dairy Beef Calves Thriving at Grass
It is essential that the calves are well prepared for being let out to grass. They should be put out to grass when they are strong enough and the weather is mild. Vincent Ronayne, Drystock Advisor, Ballinrobe gives some information and advice
- Date
- 06 May 2020
- Type
- Media Article
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By Tom Murphy, Dairy Adviser, Teagasc Galway/Clare
- Date
- 06 May 2020
- Type
- Media Article
Grass10 Newsletter – 5 May 2020
Information and updates from our Grass10 team
- Date
- 05 May 2020
- Type
- Newsletter
Why less is more when it comes to grass management
Target is to complete 6 rotations between early to mid-April and mid-August. This can be achieved by sticking to a 20 day rotation. the best way to manage grass is to walk the farm weekly and enter the figures on Pasturebase Ireland
- Date
- 05 May 2020
- Type
- Factsheet