Beef
Beef Newsletter – October 2022
Beef Newsletter – October 2022 Type Newsletter Download Publication (PDF) In this month’s edition: Autumn grass plannerYour grazing management plan in October will determine how much grass you will have on your farm next February and March. Farms that are targeting to turn at least some stock out between Valentine’s Day and […]
10 October 2022
Situation and Outlook for Irish Agriculture – September 2022
Situation and Outlook for Irish Agriculture – September 2022 0 Type Report In December 2021 Teagasc published its annual Situation and Outlook for 2022. The Russian Federation’s illegal invasion of Ukraine in February 2022, set in train a range of inflationary effects and required a revision of the agricultural outlook for 2022, which […]
3 October 2022
National Organic Beef Open Day
National Organic Beef Open Day Type Event Proceeding Teagasc, Bord Bia and the Department of Agriculture, Food and the Marine (DAFM) jointly organised a National Organic Beef Open Day on the farm of John Purcell, Ross, Golden, Cashel, Co. Tipperary on Wednesday, 28th September 2022. Download Publication (PDF) John took over the […]
28 September 2022
Do You Follow the Stars?
Do You Follow the Stars? Type Media Article Austin Callaghan, Drystock Advisor, Teagasc Claremorris. The Beef Data & Genomics Programme was launched in 2015 and suckler farmers have participated in that programme since then. It brought production index ratings of cattle for breeding (replacement) and beef (terminal) purposes to the fore. These […]
22 September 2022
Teagasc Beef Budgets 2022/2023
Teagasc Beef Budgets 2022/2023 Type Factsheet Each autumn Teagasc produces a set of financial budgets that are a guide to beef farmers who are buying cattle for finishing over the following 18 months. Purchase prices are based on the prevailing market value at the time for both weanlings and store cattle. Similarly, […]
19 September 2022
Winter Finishing Mart Event
Winter Finishing Mart Event Type Event Proceeding Winter Finishing Mart Event in conjunction with the IFA and the Teagasc Drystock KT Department, which took place on Tuesday, 13th September in Kilkenny Mart, Cillin Hill, Dublin Road, Kilkenny. View presentations below Economics of Winter Finishing (PDF)Paul Crosson, Beef Enterprise Leader, Teagasc Optimising performance of […]
15 September 2022
Richard Long – DairyBeef500 Farm Walk
Richard Long – DairyBeef500 Farm Walk 0 Type Event Proceeding Event booklet from the farm walk of Richard Long, DairyBeef500 demonstration farmer which took place on Thursday, 8 September in Ballymacarbry, Co. Waterford. Download Publication (PDF) Richard Long operates a calf to beef system on 47ha of grassland in Knockaun, Ballymacarbry, Co. Waterford. Calves […]
8 September 2022
Swards for the Future
Swards for the Future 0 Type Event Proceeding Proceedings of the Swards for the Future Conference & Workshop which took place over two days on 8 & 9 September in the Teagasc Moorepark, Co. Cork. Download Publication (PDF) The objective of this conference and workshop was to provide an overview of the latest research […]
8 September 2022
Today’s Farm – September/October 2022
Today’s Farm – September/October 2022 0 Type Magazine Why Beef Farmers Are Embracing Clover Download Publication (PDF) Articles Etc pages (PDF) Upcoming events (PDF) Dairy Dairying – Bought-in or home-bred? (PDF) Beef Beef – ‘An ounce of breeding’ delivers for beef farmers (PDF) Beef – Learning from a crisis (PDF) Beef – Weaning management is key to suckler […]
5 September 2022
Beef Newsletter – September 2022
Beef Newsletter – September 2022 0 Type Newsletter Download Publication (PDF) In this month’s edition: Jobs to consider this month With a bit of luck, you will have secured enough fodder to see you through the winter months, but it is timely to do a fodder budget and test silage quality. Weanlings that […]
5 September 2022