Gearing up for Silage 2026

Join us online on Tuesday, 5^th May at 8pm for a webinar on ‘Gearing up for Silage 2026’.

Click here to register for the webinar!

Joining webinar host Deirbhile Brown, Teagasc Kerry/ Limerick Advisor live in studio are:

• David Argue, Teagasc Beef Specialist
• Dr. Peter Doyle, Teagasc Researcher
• Dave Davies, Silage Solutions Ltd UK
• Bernard Ging, Portlaoise dairy farmer

Key topics on the night include:

• Silage costs in 2026
• First cut date- effects on yield and quality
• Target silage quality for dairy and beef systems
• Fertiliser advice for second cuts