Dairy

The potential of Protected Urea to reduce emissions whilst maintaining grass production
The potential of Protected Urea to reduce emissions whilst maintaining grass production Soil scientist David Wall joins Emma-Louise Coffey on this week’s Dairy Edge to discuss the potential of Protected Urea to reduce emissions whilst maintaining grass production. David explains that comprehensive research has been carried out to test Protected Urea as […]
15 February 2021

Mastitis Control in Early lactation
Mastitis Control in Early lactation There’s a number of issues that can impact on how smooth a calving season will run. Milk fever, retained foetal membranes, calf scour, difficult calvings and mastitis/SCC are only some of the issues. Here, Don Crowley, Teagasc Dairy Advisor, Clonakilty, focuses on Mastitis Control in early lactation […]
15 February 2021

Choosing a concentrate for freshly calved dairy cows at grass
0 Choosing a concentrate for freshly calved dairy cows at grass Joe Patton, Dairy Specialist outlines the nutritional requirements of the freshly calved dairy cow while at grass. He gives examples of two good quality spring rations and discusses ingredients and their inclusion rates. Joe advises using high energy ingredients and offering high […]
8 February 2021

New Regulations on Farm Roadways & Waters
0 New Regulations on Farm Roadways & Waters Mark Treacy, Teagasc Dairy Advisor, Clonakilty advises on the New Regulations on Farm Roadways & Waters which have come into effect since 1st January 2021. The new measures aim to further reduce Irish farming’s environmental footprint, with particular regard to water, climate and air quality […]
8 February 2021

Getting the basics right – Robotic milking
0 Getting the basics right – Robotic milking On the recent special edition of Let’s Talk Dairy, Patrick Gowing and Stuart Childs, Teagasc discuss robotic milking in Ireland. Robotic milking is an increasing trend on Irish dairy farms with over 1,000 milking robots milking in the south of Ireland at present (~ 3.8% […]
1 February 2021

The importance of Spring Grazing for Winter Milk Herds
The importance of Spring Grazing for Winter Milk Herds Winter milk herds require a spring grazing plan that will increase grazing days and pasture quality, is flexible to implement, and is tailored to the particular demands of that farm. James Dunne, Dairy Systems Specialist, Teagasc Ballyhaise, has important grazing management advice for […]
26 January 2021

Spring Grass on the Dairy Farm-The Sustainable & Profitable Way
Spring Grass on the Dairy Farm-The Sustainable & Profitable Way An extra profit of €250 or more per cow together with benefits for water and air quality is achievable on average Irish Dairy farms when a sensible spring fertiliser and grazing plan is followed. Tom Murphy, Dairy Adviser, Teagasc Galway/Clare advises how […]
25 January 2021

Early lactation Once-A-Day milking
Early lactation Once-A-Day milking As we approach the busiest, most labour intensive, time of year for dairy farmers it’s a good idea to consider ways of reducing workload and labour demand. A great way to reduce workload is to implement Once-A-Day (OAD) milking for the first 4 weeks of calving, says Nicholas […]
25 January 2021

Goalposts Changing for Dairy Farmers
Goalposts Changing for Dairy Farmers Dairy farmers are facing up to new challenges in 2021- trying to improve the sustainability on their farms. Whether farmers like it or not, the Irish dairy industry is entering a new era with greater focus on the environment. John Greaney, Teagasc/Aurivo Joint Programme Dairy Advisor has […]
23 January 2021

What milk and concentrates should be in the diet of the calf?
What milk and concentrates should be in the diet of the calf? As part of the Animal Health Ireland & Teagasc Calf Care Virtual Week Teagasc researcher Emer Kennedy & Joe Patton Teagasc nutritionist join Catherine Egan on the Beef Edge podcast to discuss the guidelines for feeding milk and concentrates in […]
21 January 2021