Farm Business
A successful Registered Farm Partnership in south Tipperary
A successful Registered Farm Partnership in south Tipperary Keeping the February 11 deadline in mind, Gordon Peppard Teagasc Collaborative Farming Specialist, meets organic farmers Pat and Angela Mulrooney embarking on a successful Registered Farm Partnership (RFP) with their son Mark, in south Tipperary Photo above: Pat and Mark Mulrooney, organic farmers forming an […]
23 January 2022
Time to move if forming a Registered Farm Partnership
Time to move if forming a Registered Farm Partnership Registered Farm Partnership (RFP) is an excellent arrangement to bring a young person into the family farm business without having to immediately sign over the land. Keep an eye on the February 11 deadline. Gordon Peppard Teagasc Collaborative Farming Specialist has key advice […]
20 January 2022
Working Safely with Slurry
Working Safely with Slurry With slurry season commencing in many parts of the country this week it is once again important to think about the dangers associated with handling slurry and to plan this work with safety in mind. John McNamara and Francis Bligh Teagasc Health and Safety Specialists advice caution with […]
15 January 2022
Diversified Farmers’ Guide to Social Media
0 Diversified Farmers’ Guide to Social Media Diversified businesses looking to bring in new customers need to create a social media strategy that is narrowly focused on their target audience to avoid wasting time and money. Many businesses are now aware of the need have an online presence. Follow the guidelines given here […]
5 January 2022
Culture Change a Key Driver of Farm Safety
Culture Change a Key Driver of Farm Safety Safety culture refers to the way workplace safety is managed and represents a combination of attitudes and beliefs, perceptions, values, competencies, and patterns of safety behaviour by all in a workplace. Dr John McNamara, Health and Safety Specialist, discusses the importance of safety culture. […]
14 December 2021
Are you considering converting to Organic Farming?
Are you considering converting to Organic Farming? The Teagasc Organic Specialists are hosting a series of Autumn organic webinars covering various technical aspects of organic farming. The third webinar in the series, on Wednesday, 24 November at 7:30pm focuses on considering converting to Organic Farming. Two farmers talk about their experiences The third […]
18 November 2021
Hiring staff: Where to start?
Hiring staff: Where to start? The Spring 2022 calving season around the corner so now is a good time to plan who will help to run your business. All too often fatigue and burn out occur in Spring time on many farms. Dairy Specialist Martina Gormley gives some information and advice on […]
15 November 2021
Safe Slurry Handling
0 Safe Slurry Handling In the next few weeks the last of the slurry for this year will be spread on farms by many farmers and contractors before the October 15th deadline. Francis Bligh & Tom Fallon, Teagasc have important advice on staying safe around slurry, in particular when agitating slurry and emptying […]
7 September 2021
Setting up a Glamping Business
0 Setting up a Glamping Business Glamping pods, wigwams or yurts provide what holidaymakers view as a trendy, rustic experience in an unusual or unique structure, while ensuring a comfortable, safe environment. Following a second stay-at-home summer, Barry Caslin Teagasc, Rural Economy, has advice on setting up a glamping business Introduction Glamping pods, […]
5 September 2021
Structured for success?
0 Structured for success? TEAGASC Researchers Tracy Bradfield Walsh PhD Scholar and Emma Dillon Senior Researcher Rural Economy & Development, together with Robert Butler and Thia Hennessy of UCC, examined the impact of land structure on the economic performance of dairy farms. Their policy recommendations are discussed here Tracy Bradfield Teagasc Walsh PhD […]
2 September 2021