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Biosecurity Procedures for Visitors to Pig Units in Ireland
Biosecurity Procedures for Visitors to Pig Units in Ireland

The protection of the national pig herd from the entry of disease-causing organisms is of concern to pig producers because a high-health status is critical to good animal performance, the production of safe pig-meat, the procuring of certain specialized markets and ultimate farm profitability. Advisers and other agricultural professionals must be knowledgeable in disease prevention procedures because they serve as an information resource for their clients. They must be role models in respecting the biosecurity measures required on each farm when their duties take them on to pig units. This booklet will address primarily external biosecurity measures.

02 April 2014
Type
Booklet
Outlook 2014 – Videos
Outlook 2014 – Videos

Videos from the Outlook 2014 Conference which took place in the Alexander Hotel, Dublin on December 10th 2013

10 December 2013
Type
Video
Lameness in Pigs
Lameness in Pigs

Moorepark Research Dissemination Day

26 July 2013
Type
Event Proceeding
Online Animal Nutrition Clinic Q&A’s
Online Animal Nutrition Clinic Q&A’s

Teagasc held their first live online Q&A session through social media on Wednesday 27 February with Dr. Siobhan Kavanagh, Nutrition Specialist, Teagasc. The questions and answers have been compiled below.

27 February 2013
Type
Event Proceeding