Beef
Cattle Housing Ventilation
Cattle Housing Ventilation Temperatures close to 20°C in October highlighted the necessity for well-ventilated animal housing. Recent winters have been mild with few sub-zero temperatures. Recent heavy rainfall has forced some farmers to house cattle especially on wetter lands. Mayo advisor Brian Hughes advises on ventilation The weather is often very wet […]
13 November 2021
Decision time for Dairy Beef finishers- Feed or store?
Decision time for Dairy Beef finishers- Feed or store? The vast majority of 18-21 month old beef cattle have been housed at this stage. Alan Dillon, Teagasc Beef Specialist, answers the question on which stock to feed on to finish and which to store for a grass kill next summer/autumn. He advises […]
10 November 2021
Getting winter ready- What do I need to know?
0 Getting winter ready- What do I need to know? ‘Getting Winter Ready’ is a three-part series on the Beef Edge podcast focusing on nutrition, health and housing. Catherine Egan, Teagasc Beef Specialist and podcast host combines the information from the first two of these podcasts, on nutrition and health of beef animals […]
3 November 2021
Getting Ready for Winter Housing
0 Getting Ready for Winter Housing A fine autumn has resulted in increased grass growth and good grazing conditions on farms. However, with the recent change in weather the focus has now turned to housing for the winter. Aoife Forde, Drystock Advisor, Teagasc Galway/Clare has a few key points on housing here 1. […]
2 November 2021
Teagasc support for Suckler Producers
Teagasc support for Suckler Producers Addressing concerns raised by beef farmers in recent weeks, Teagasc Authority Chairman, Liam Herlihy said; “Teagasc policy is to support all farmers with the enterprise and production system they select for their farm by providing them with the information they need based on independent research Addressing concerns […]
14 October 2021
Is your Autumn Rotation Planner on track?
Is your Autumn Rotation Planner on track? Is your Autumn Rotation Planner on track? This is the question Martina Harrington, Beef Specialist asks in mid October, to check in with our Autumn Rotation Planner. She outlines targets & reasons why hitting the targets are important while Terry Carroll, Advisor explains the 60:40 […]
13 October 2021
Transferring family farm – Where do I start?
Transferring family farm – Where do I start? Transferring the family farm is so much more than just a simple business transaction; there are a number of complex issues to be addressed. Catherine Egan, Beef Specialist, discusses how to handle family farm transfers, with insight from Teagasc Financial Management Specialist, James McDonnell. […]
29 September 2021
The Suckler Cow of the future? Five key areas to improve on
The Suckler Cow of the future? Five key areas to improve on The Irish Suckler herd has some major challenges facing it over the coming years. Charlie Devaney, Beef Advisor, Teagasc Castlerea discusses the five the main KPI’s (Key performance Indicators) areas that need to be focused on in order for it […]
28 September 2021
Using the Autumn Rotation Planner on beef farms
0 Using the Autumn Rotation Planner on beef farms Alan Dillon, Teagasc Beef Specialist, discusses implementing an autumn rotation plan, which can allow farmers to plan out how much grass can be utilised each week heading into the autumn, to keep priority stock out for as long as possible, while also having enough […]
9 September 2021
Should I feed meals to my cattle this autumn?
0 Should I feed meals to my cattle this autumn? With our temperate climate and the ease at which we can grow grass in Ireland it is no wonder that eighty percent of Irish Agricultural area is devoted to grassland. Seán Doorley, Teagasc Advisor, discusses the factors to be considered when deciding whether […]
7 September 2021