Seaclimate Workshop
Seaclimate Workshop 07 December 2018 Type Event Proceeding Potential of ingredients from marine and other plant sources to reduce animal produced emissions 30 November 2018 Presentations Assessment of the impact of extraction technologies on prebiotic saccharides (PDF) Nutritional and Management Strategies to Mitigate Ruminant Greenhouse Gas Emissions (PDF) Circular Bioeconomy, GHG emissions and food production […]
07 December 2018
Type Event Proceeding
By Potential of ingredients from marine and other plant sources to reduce animal produced emissions
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Seaclimate Workshop
07 December 2018
Type Event Proceeding
Type Event Proceeding
Potential of ingredients from marine and other plant sources to reduce animal produced emissions
30 November 2018
Presentations
- Assessment of the impact of extraction technologies on prebiotic saccharides (PDF)
- Nutritional and Management Strategies to Mitigate Ruminant Greenhouse Gas Emissions (PDF)
- Circular Bioeconomy, GHG emissions and food production (PDF)
- Algal ingredients for health and potential for use in abatement of GHG emissions (PDF)
- Inferences of the red seaweed Asparagopsis spp. as an antimethane feed additive for ruminant livestock (PDF)