Articles
Don’t mine away valuable soil fertility levels
0 Don’t mine away valuable soil fertility levels Getting the soil fertility basics right, such as optimising soil pH and applying phosphorus (P) and potassium (K) in a balanced programme, is a key part of all economically and environmentally sustainable production systems, writes Veronica Nyhan, Soil and Plant Nutrition Specialist. Soil testing is […]
6 February 2025
Early nitrogen applications – when and what rate?
0 Early nitrogen applications – when and what rate? In order to boost spring grass growth, farmers need to carefully consider the time and rate at which nitrogen (N) fertiliser and slurry is applied. While the appropriate application of early N is beneficial from a grass growth perspective, the incorrect application of early […]
6 February 2025
Tillage’s environmental credentials
0 Tillage’s environmental credentials The environmental credentials of the tillage sector were discussed at this year’s National Tillage Conference and on this week’s Tillage Edge, we chat with Dr. Bridget Lynch, a researcher at Teagasc, Johnstown Castle, about cover crops and their positive impact on water quality. We also speak with Dr. Giulia […]
6 February 2025
Listen: The rules and regulations of Nitrates
0 Listen: The rules and regulations of Nitrates As thoughts on farms move to fertiliser application, Teagasc Environment Specialist, Tim Hyde joins Catherine Egan on the Beef Edge podcast for the first of a two-part podcast on the rules and regulations surrounding nitrates. Tim reminds listeners of the open period for chemical fertiliser, farm yard […]
5 February 2025
Pneumonia – minimising the risk
0 Pneumonia – minimising the risk Pneumonia is a leading cause of illness in animals between weaning and 10 months of age. Various factors contribute to the development of pneumonia in this age group. As part of the recent series of Teagasc and Animal Health Ireland (AHI) Calf Care events, supported by Feed […]
5 February 2025
Practical tips for the calf buyer
0 Practical tips for the calf buyer Sourcing healthy, well-bred calves is a cornerstone of a successful calf to beef enterprise, writes Tommy Cox, DairyBeef 500 Advisor, who highlights why careful planning can go a long way in keeping your herd healthy, boosting productivity and improving profits. In the coming weeks and months […]
5 February 2025
Scour – limiting its impact
0 Scour – limiting its impact A costly disease when occurring at farm level, Manager of the Future Beef Programme at Teagasc, Martina Harrington takes a look at some of the steps farmers can take to reduce the impact of scour this calving season. Scour and gut infections are the leading cause of […]
5 February 2025
BETTER Farm Update: Getting feeding right
0 BETTER Farm Update: Getting feeding right Dr. Frank Campion of the Animal & Grassland Research and Innovation Centre, Athenry, Co. Galway reports on pre-lambing nutrition on the BETTER sheep farms. The focus for the mid-season lambing flocks in the programme will be on pre-lambing feeding plans. All of the farms took silage […]
5 February 2025
Feeding Hill Sheep Prior To Lambing
0 Feeding Hill Sheep Prior To Lambing Offering tips on feeding hill sheep prior to lambing, Enda Maloney, Drystock Advisor, Teagasc Westport, tells us why feeding ewes before lambing is essential for both the health of the ewes and their lambs. The last six weeks prior to lambing is critical for the ewe’s […]
4 February 2025
How you can help save Ireland’s native ash tree
0 How you can help save Ireland’s native ash tree Dheeraj Rathore, in a recent RTÉ Brainstorm article, highlighted the critical role of ash trees in Ireland’s biodiversity and culture. He examined the devastating impact of ash dieback disease and the ongoing efforts to preserve this iconic species. Trees and forests are often called […]
4 February 2025