Teagasc researchers secure DAFM funding for four new food and agriculture projects

Teagasc researchers have secured funding from the Department of Agriculture, Food and the Marine (DAFM) to lead four new research projects focused on agriculture, food innovation and sustainability across the agri-food sector. The projects span areas including dairy, nutrition, and plant-based food ingredients, reflecting the breadth of research underway to support a more sustainable and resilient agri-food system.

Read more about the new funded projects here.