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Shane Keaveney July/ August Update 2026

    Breeding

    • Calving report analysis
    • Excellent performance
    • Scanning results for heifers
    View

    Dairy Beef

    • CBV of 2026 calves
    • Vaccines & dose given
    • Latest weights
    View

    Performance

    • Analysis of first 13 bulls sold
    • Grading is back on 2025
    • Awaiting data for the last bulls sold
    View

Breeding

The ICBF Beef Calving Report provides an overview of Shane’s herd’s calving performance for the spring 2026. The report compares herd performance with national averages and top-performing suckler herds, allowing strengths to be identified while highlighting areas where improvements could increase herd efficiency and profitability.

Calving started on 14th February and finished on 18th April, lasting 9 weeks with 6 heifers and 34 cows calving down. Shane recorded a calving interval of 361 days, compared to a national average of 396 days. A shorter calving interval improves the number of calves produced over a cow’s lifetime and increases overall herd productivity. The long-term target remains as close as possible to 365 days. This result indicates excellent reproductive performance. Where required, attention should be given to identifying cows with consistently extended calving intervals, reviewing body condition at breeding, breeding management and considering culling cows with poor reproductive performance.

The herd achieved 1.01 calves per cow per year, compared to the national average of 0.85. This key performance indicator reflects both reproductive performance and calf survival. Where this figure falls below target, improvements in breeding management, fertility, calf health and cow nutrition should help increase the number of calves successfully weaned per cow.

The report recorded a stillbirth rate of 2.4% and a 28-day calf mortality rate of 2.4%. These figures reflect Shane’s focus on good calving supervision, hygiene, prompt navel treatment and ensuring adequate, high-quality colostrum intake within the first few hours of life.

The percentage of replacement heifers calving between 22 and 26 months of age was 100%. Calving heifers at approximately two years of age reduces replacement costs while maximising lifetime productivity, provided they achieve appropriate target weights before breeding. Nationally, this figure is only 22% for beef heifers.

Other key performance indicators from the report include:

  • Six-week calving rate: 90%
  • Females not calved during the reporting period: 0
  • Births with a recorded sire: 95%
  • Calving survey completion: 100%

Overall, Shane has demonstrated strengths in fertility, hygiene at calving and attention to detail at calving, while opportunities remain to improve the weights of heifers at breeding and reducing their calving ease. Continued focus on fertility, achieving a compact calving season, reducing calf losses and breeding replacements to calve at two years of age will further improve herd efficiency and profitability. As Shane is expanding numbers, it will be important that extra females kept in the herd will continue to achieve these targets.

Figure 1 Some of this year’s suckler calves

The heifers were scanned and all have gone in calf to the Saler bull which Shane is delighted with. One cow was also bred to him and she is in calf too. The rest of the cows will be scanned over the coming month that were bred with the Charolais bull. 46 females were bred in total this year.

Figure 2 The Charolais stock bull was removed from the cows in mid-July

Dairy Beef

On analysis of the CBV in the dairy beef cattle, it is higher in 2026 at €150 than 2025 at €132. Carcass weight has increased to 0.85 kg from -0.12kg, carcass conformation has improved to 0.26 from 0.15, age at finish has dropped to -1.85 days from -3.23 days, feed intake has improved to -0.02 kg DM/day from 0.05 kg DM/day and docility has remained similar at 0.08 verses 0.07.

Year CBV € Carcass Weight (kg) Carcass Conf.(1-15 scale) Age at Finish(days) Feed Intake(kg DM/day) Docility(1-5 scale)
2025 132 -0.12 0.15 -3.23 0.05 0.07
2026 150 0.85 0.26 -1.85 -0.02 0.08

The 34 2026 born calves were weighed, dosed and vaccinated against respiratory disease on 8th August with Bovipast and IBR live. They will be due a second shot of Bovipast 4 weeks later.

Shane also weighed the calves. The heifers (17) averaged 117kg (range: 86 to 155kg) after gaining 0.54 kg/day since birth. The male calves (17) averaged 133kg (range: 80 to 165kg) after gaining 0.62 kg/day since birth. They were coughing on the day of weighing and received a dose for lungworms.

They are continuing to be fed 1kg of ration/head/day, along with good quality after grass.

Figure 3 2026 dairy beef calves

Performance

The first 12 suckler bulls were finished from 2nd to 22nd June of this year. They averaged 380kg carcass weight and graded R+3- at 15.4 months of age on average. Their lifetime value per day was €5.37.

Figure 4 Some of this year’s finishing bulls

One dairy beef bull was sold with that batch at 15.4 months of age and he averaged 252kg carcass weight, grading O=3-.  His lifetime value per day was €3.38.

The last 6 bulls were sold on 7th July and their data will be included in the next report. So far the suckler bulls are similar weight to 2025 but are 1 grade lower at R+, at €1/kg less. One bull is still being fed on the farm that got lame and has since recovered. He will be sold when he is fit.